Mirin is sweetened rice wine that is an essential ingredient in Japanese cooking. Sushi Chef® Mirin is of the highest quality. It is made in the traditional method of careful brewing and aging, which results in a warm, richly flavored cooking sauce. Mirin is used in marinades and dipping sauces, and in such popular dishes as teriyaki, sukiyaki, and tempura. 

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Ingredients: Fructose, Sake, Water, Yeast Extract, Caramel, Lactic Acid, Succinic Acid

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Free of: Wheat, Gluten, Lactose, Cholesterol, and Salt